½ cup Crisco
1 ½ cup sugar
2 eggs
1 cup mashed bananas
¼ cup sour cream
2 cups flour
¾ tsp baking soda
½ tsp salt
½ tsp baking powder
1 tsp vanilla
Cream Crisco and sugar. Add eggs, vanilla, sour cream and bananas. Mix dry ingredients together, and then add to batter. Bake in greased tube pan at 350° for 35-45 minutes.
Cream Cheese Frosting
¾ cup Confection Sugar sifted
1 block of cream cheese
1 ½ Tbsp milk or cream
1 tsp vanilla
Cream cream cheese and milk. Beat in sugar. Add vanilla.
This recipe is from my grandmother, Granny. I actually don't like banana cake but Justin and my whole family love it! I made it yesterday for Justin and Jack. It is very easy to make and I'm sure tastes great because Justin ate two big pieces after dinner! I copied the recipe from my mom who got it from Granny but my family thinks it tastes different from when Granny makes it so we think she's holding out on us! :) I prefer Coffee Cake or Zucchini bread. I'll post those recipes in the future.
This looks so good, Ashley! I never would have thought to bake it in a bundt pan - for some reason I've always used a 9x13. I'll have to try this recipe out. I love banana cake.
ReplyDeleteI have lots of recipes. Be sure to check out my cooking blog one of these days. It would be fun to try each others' recipes. :)